Items where Author is "Belton, Peter"

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Article

Zhang, Bin, Gleadall, Andy, Belton, Peter, McDonagh, Thomas, Bibb, Richard and Qi, Sheng (2021) New insights into the effects of porosity, pore length, pore shape and pore alignment on drug release from extrusion-based additive manufactured pharmaceuticals. Additive Manufacturing, 46. ISSN 2214-7810

Zoqlam, Randa, Morris, Chris, Akbar, Mohammad, Alkilany, Alaaldin, Hamdallah, Sherif, Belton, Peter and Qi, Sheng (2021) Evaluation of the benefits of microfluidic-assisted preparation of polymeric nanoparticles for DNA delivery. Materials Science and Engineering: C, 127. ISSN 0928-4931

Zhang, Bin, Nasereddin, Jehad, McDonagh, Thomas, von Zeppelin, Didier, Gleadall, Andy, Alqahtani, Fahad, Bibb, Richard, Belton, Peter and Qi, Sheng (2021) Effects of porosity on drug release kinetics of swellable and erodible porous pharmaceutical solid dosage forms fabricated by hot melt droplet deposition 3D printing. International Journal of Pharmaceutics, 604. ISSN 0378-5173

Tipduangta, Pratchaya, Belton, Peter, McAuley, William and Qi, Sheng (2021) The use of polymer blends to improve stability and performance of electrospun solid dispersions: the role of miscibility and phase separation. International Journal of Pharmaceutics, 602. ISSN 0378-5173

Alqahtani, Fahad, Belton, Peter, Zhang, Bin, Al-Sharabi, Mohammed, Ross, Steven, Hossain Mithu, Md Sadeque, Douroumis, Dennis, Zeitler, J. Axel and Qi, Sheng (2020) An investigation into the formations of the internal microstructures of solid dispersions prepared by hot melt extrusion. European Journal of Pharmaceutics and Biopharmaceutics, 155. pp. 147-161. ISSN 0939-6411

Alhijjaj, Muqdad, Belton, Peter, Fabian, Laszlo, Reading, Mike and Qi, Sheng (2020) Automation potential of a new, rapid, microscopy based method for screening drug-polymer solubility. ACS Omega, 5 (20). 11402–11410. ISSN 2470-1343

Alqahtani, Fahad, Belton, Peter, Ward, Adam, Asare-Addo, Kofi and Qi, Sheng (2020) An investigation into the use of low quantities of functional additives to control drug release from hot melt extruded solid dispersions for poorly soluble drug delivery. International Journal of Pharmaceutics, 579. ISSN 0378-5173

Alhijjaj, Muqdad, Nasereddin, Jehad, Belton, Peter and Qi, Sheng (2019) Impact of processing parameters on the quality of pharmaceutical solid dosage forms produced by fused deposition modelling (FDM). Pharmaceutics, 11 (12). ISSN 1999-4923

Pigliacelli, Claudia, Belton, Peter, Wilde, Peter and Qi, Sheng (2019) Probing the Molecular Interactions between Pharmaceutical Polymeric Carriers and Bile Salts in Simulated Gastrointestinal Fluids using NMR Spectroscopy. Journal of Colloid and Interface Science, 551. pp. 147-154. ISSN 0021-9797

Wang, Y. H., Zhao, M., Barker, Susan Anne, Belton, Peter and Craig, D. Q. M (2019) A spectroscopic and thermal investigation into the relationship between composition, secondary structure and physical characteristics of electrospun zein nanofibers. Materials Science and Engineering: C, 98. pp. 409-418. ISSN 0928-4931

Alhijjaj, Muqdad, Belton, Peter, Fabian, Laszlo, Wellner, Nikolaus, Reading, Michael and Qi, Sheng (2018) Novel thermal imaging method for rapid screening of drug-polymer miscibility for solid dispersion based formulation development. Molecular Pharmaceutics, 15 (12). 5625–5636. ISSN 1543-8384

Nasereddin, Jehad M., Wellner, Nikolaus, Alhijjaj, Muqdad, Belton, Peter and Qi, Sheng (2018) Development of a Simple Mechanical Screening Method for Predicting the Feedability of a Pharmaceutical FDM 3D Printing Filament. Pharmaceutical Research, 35 (8). ISSN 0724-8741

Tipduangta, Pratchaya, Takieddin, Khaled, Fábián, László, Belton, Peter and Qi, Sheng (2018) Towards controlling the crystallisation behaviour of fenofibrate melt: triggers of crystallisation and polymorphic transformation. RSC Advances, 8 (24). pp. 13513-13525. ISSN 2046-2069

Alhijjaj, Muqdad, Belton, Peter and Qi, Sheng (2017) A multi-technique characterization of the stability of surfactant containing solid dispersion based buccal patches prepared by hot melt injection moulding. International Journal of Pharmaceutics, 528 (1-2). 547–562. ISSN 0378-5173

Alhijjaj, Muqdad, Yassin, Samy, Reading, Mike, Zeitler, J. Axel, Belton, Peter and Qi, Sheng (2017) Characterization of heterogeneity and spatial distribution of phases in complex solid dispersions by thermal analysis by structural characterization and X-ray micro computed tomography. Pharmaceutical Research, 34 (5). 971–989. ISSN 0724-8741

Alhijjaj, Muqdad, Belton, Peter and Qi, Sheng (2016) An investigation into the use of polymer blends to improve the printability of and regulate drug release from pharmaceutical solid dispersions prepared via fused deposition modeling (FDM) 3D printing. European Journal of Pharmaceutics and Biopharmaceutics, 108. 111–125. ISSN 0939-6411

Bouman, Jacob, Belton, Peter, Venema, Paul, van der Linden, Erik, de Vries, Renko and Qi, Sheng (2016) Controlled release from zein matrices: Interplay of drug hydrophobicity and pH. Pharmaceutical Research, 33 (3). pp. 673-685. ISSN 0724-8741

Tipduangta, Pratchaya, Belton, Peter, Fabian, Laszlo, Wang, Li Ying, Tang, Huiru, Eddleston, Mark and Qi, Sheng (2016) Electrospun polymer blend nanofibers for tuneable drug delivery: the role of transformative phase separation on controlling the release rate. Molecular Pharmaceutics, 13 (1). pp. 25-39. ISSN 1543-8384

Alhijjaj, Muqdad, Bouman, Jacob, Wellner, Nikolaus, Belton, Peter and Qi, Sheng (2015) Creating drug solubilisation compartments via phase separation in multi-component buccal patches prepared by direct hot melt extrusion-injection moulding. Molecular Pharmaceutics, 12 (12). pp. 4349-4362. ISSN 1543-8384

Rustemkyzy, Cholpon, Belton, Peter and Qi, Sheng (2015) Preparation and Characterisation of Ultra-Fast Dissolving Orodispersible Films for Treating and Preventing Iodine Deficiency in the Paediatric Population. Journal of Agricultural and Food Chemistry, 63 (44). pp. 9831-9838. ISSN 0021-8561

Alhijjaj, Muqdad, Reading, Mike, Belton, Peter and Qi, Sheng (2015) Thermal Analysis by Structural Characterization (TASC) as a novel method for assessing heterogeneity in complex solid pharmaceutical dosage forms. Analytical Chemistry, 87 (21). 10848–10855. ISSN 0003-2700

Tipduangta, Pratchaya, Takieddin, Khaled, Fabian, Laszlo, Belton, Peter and Qi, Sheng (2015) A New Low Melting-point Polymorph of Fenofibrate Prepared via Talc Induced Heterogeneous Nucleation. Crystal Growth & Design, 15 (10). 5011–5020. ISSN 1528-7483

Bouman, Jacob, Belton, Peter, Venema, Paul, van der Linden, Erik, de Vries, Renko and Qi, Sheng (2015) The development of direct extrusion-injection moulded zein matrices as novel oral controlled drug delivery systems. Pharmaceutical Research, 32 (8). pp. 2775-2786. ISSN 0724-8741

Codoni, Doroty, Belton, Peter and Qi, Sheng (2015) Nano-structural analysis of water distribution in hydrated multi-component gels using thermal and NMR relaxometry. Molecular Pharmaceutics, 12 (6). pp. 2068-2079. ISSN 1543-8384

Grisedale, Louise, Moffat, Jonathan, Jamieson, Matthew J., Belton, Peter, Barker, Susan A. and Craig, Duncan (2013) Development of Photothermal FTIR Microspectroscopy as a Novel Means of Spatially Identifying Amorphous and Crystalline Salbutamol Sulfate on Composite Surfaces. Molecular Pharmaceutics, 10 (5). 1815–1823. ISSN 1543-8384

Qi, Sheng, Belton, Peter, McAuley, William, Codoni, Doroty and Darji, Neerav (2013) Moisture Uptake of Polyoxyethylene Glycol Glycerides Used as Matrices for Drug Delivery: Kinetic Modelling and Practical Implications. Pharmaceutical Research, 30 (4). pp. 1123-1136. ISSN 0724-8741

Grisedale, Louise C., Belton, Peter S., Jamieson, Matthew J., Barker, Susan A. and Craig, Duncan Q. M. (2012) An investigation into water interactions with amorphous and milled salbutamol sulphate: The development of predictive models for uptake and recrystallization. International Journal of Pharmaceutics, 422 (1-2). pp. 220-228.

Grisedale, Louise, Jamieson, Matthew J., Belton, Peter S., Barker, Susan A. and Craig, Duncan Q. M. (2011) Characterization and quantification of amorphous material in milled and spray-dried salbutamol sulfate: A comparison of thermal, spectroscopic, and water vapor sorption approaches. Journal of Pharmaceutical Sciences, 100 (8). pp. 3114-3129. ISSN 0022-3549

Qi, S, Belton, PS, Nollenberger, Kathrin, Gryczke, Andreas and Craig, DQM (2011) Compositional Analysis of Low Quantities of Phase Separation in Hot-Melt-Extruded Solid Dispersions: A Combined Atomic Force Microscopy, Photothermal Fourier-Transform Infrared Microspectroscopy, and Localised Thermal Analysis Approach. Pharmaceutical Research, 28 (9). pp. 2311-2326. ISSN 0724-8741

Belton, Peter (2011) Spectroscopic Approaches to the Understanding of Water in Foods. Food Reviews International, 27 (2). pp. 170-191. ISSN 8755-9129

Qi, S, Belton, P, Nollenberger, K, Clayden, NJ, Reading, M and Craig, DQ (2010) Characterisation and Prediction of Phase Separation in Hot-Melt Extruded Solid Dispersions: A Thermal, Microscopic and NMR Relaxometry Study. Pharmaceutical Research, 27 (9). pp. 1869-1883. ISSN 0724-8741

Singh, Narpinder, Georget, Dominique M R, Belton, Peter S and Barker, Susan A (2010) Physical properties of zein films containing salicylic acid and acetyl salicylic acid. Journal of Cereal Science, 52 (2). pp. 282-287.

Hunter, Nicole E., Frampton, Christopher S., Craig, Duncan and Belton, Peter (2010) The use of dynamic vapour sorption methods for the characterisation of water uptake in amorphous trehalose. Carbohydrate Research, 345 (13). pp. 1938-1944. ISSN 1873-426X

Qi, Sheng, Weuts, Ilse, De Cort, Steve, Stokbroekx, Sigrid, Leemans, Ruud, Reading, Mike, Belton, Peter and Craig, Duncan (2010) An investigation into the crystallisation behaviour of an amorphous cryomilled pharmaceutical material above and below the glass transition temperature. Journal of Pharmaceutical Sciences, 99 (1). pp. 196-208. ISSN 0022-3549

Moffat, Jonathan, Mayes, Andrew, Belton, Peter, Craig, Duncan and Reading, Mike (2010) Compositional Analysis of Metal Chelating Materials Using Near-Field Photothermal Fourier Transform Infrared Microspectroscopy. Analytical Chemistry (including News & Features), 82 (1). pp. 91-97.

Dai, Xuan, Moffat, Jonathan, Mayes, Andrew, Reading, Mike, Craig, Duncan, Belton, Peter and Grandy, David B. (2009) Thermal Probe Based Analytical Microscopy: Thermal Analysis and Photothermal Fourier-Transform Infrared Microspectroscopy Together with Thermally Assisted Nanosampling Coupled with Capillary Electrophoresis. Analytical Chemistry (including News & Features), 81 (16). pp. 6612-6619.

Taylor, Janet, Taylor, John R. N., Belton, Peter S and Minnaar, Amanda (2009) Preparation of Free-Standing Films from Kafirin Protein Microparticles: Mechanism of Formation and Functional Properties. Journal of Agricultural and Food Chemistry, 57 (15). pp. 6729-6735. ISSN 1520-5118

Taylor, Janet, Taylor, John R. N., Belton, Peter S and Minnaar, Amanda (2009) Kafirin Microparticle Encapsulation of Catechin and Sorghum Condensed Tannins. Journal of Agricultural and Food Chemistry, 57 (16). pp. 7523-7528. ISSN 1520-5118

Krushelnitsky, A., Zinkevich, T., Mukhametshina, N., Tarasova, N., Gogolev, Y., Gnezdilov, O., Fedotov, V., Belton, P and Reichert, D. (2009) 13C and15N NMR Study of the Hydration Response of T4 Lysozyme and αB-Crystallin Internal Dynamics. The Journal of Physical Chemistry B, 113 (29). pp. 10022-10034. ISSN 1520-6106

Elkhalifa, Abd Elmoneim O., Georget, Dominique M R, Barker, Susan A and Belton, Peter S (2009) Study of the physical properties of kafirin during the fabrication of tablets for pharmaceutical applications. Journal of Cereal Science, 50 (2). pp. 159-165.

Singh, Narpinder, Belton, Peter S and Georget, Dominique M R (2009) The effects of iodine on kidney bean starch: Films and pasting properties. International Journal of Biological Macromolecules, 45 (2). pp. 116-119. ISSN 1879-0003

Singh, Narpinder, Georget, Dominique M R, Belton, Peter S and Barker, Susan A (2009) Zein−Iodine Complex Studied by FTIR Spectroscopy and Dielectric and Dynamic Rheometry in Films and Precipitates. Journal of Agricultural and Food Chemistry, 57 (10). pp. 4334-4341. ISSN 1520-5118

Gillgren, Thomas, Barker, Susan A, Belton, Peter S, Georget, Dominique M R and Stading, Mats (2009) Plasticization of Zein: A Thermomechanical, FTIR, and Dielectric Study. Biomacromolecules, 10 (5). pp. 1135-1139. ISSN 1526-4602

Taylor, Janet, Taylor, John R.N., Belton, Peter S and Minnaar, Amanda (2009) Formation of kafirin microparticles by phase separation from an organic acid and their characterisation. Journal of Cereal Science, 50 (1). pp. 99-105.

Georget, Dominique, Barker, Susan and Belton, Peter (2008) A study on maize proteins as a potential new tablet excipient. European Journal of Pharmaceutics and Biopharmaceutics, 69 (2). pp. 718-726.

Qi, Sheng, Gryczke, A, Belton, Peter and Craig, Duncan (2008) Characterisation of solid dispersions of paracetamol and EUDRAGIT® E prepared by hot-melt extrusion using thermal, microthermal and spectroscopic analysis. International Journal of Pharmaceutical Medicine, 354 (1-2). pp. 158-167. ISSN 1364-9027

Georget, D. M. R., Eljhalifa, A., Barker, S. A. and Belton, P. S. (2008) Kafirin proteins and their pharmaceutical applications as a novel excipient for solid oral dosage forms. Journal of Pharmacy and Pharmacology, 60. p. 7. ISSN 0022-3573

Qi, S., Moffat, J., Gryczke, A., Nollenberger, K., Belton, P.S., Reading, M. and Craig, D.Q.M. (2008) Novel approaches to characterizing phase separation and drug distribution across hot-melt-extruded solid dispersions containing poorly water-soluble drugs. Journal of Pharmacy and Pharmacology, 60. p. 34. ISSN 0022-3573

Reichert, Detlef, Kovermann, Michael, Hunter, Nicole, Hughes, David, Pascui, Ovidiu and Belton, Peter (2008) Slow dynamics in glassy methyl α-l-rhamnopyranoside studied by 1D NMR exchange experiments. Physical Chemistry Chemical Physics, 10 (4). pp. 542-549. ISSN 1463-9076

Reichert, Detlef, Pascui, Ovidiu, Bonagamba, Tito J., Belton, Peter, Schmidt, Asher and deAzevedo, Eduardo Ribeiro (2008) CONTRA: Improving the performance of dynamic investigations in natural abundance organic solids by mirror-symmetric constant-time CODEX. Journal of Magnetic Resonance, 191 (1). pp. 141-147.

Almutawah, A., Barker, S. A. and Belton, P. S. (2007) Hydration of gluten: A dielectric, calorimetric, and fourier transform infrared study. Biomacromolecules, 8 (5). pp. 1601-1606. ISSN 1525-7797

Georget, D. M. R., Barker, S. A. and Belton, P. S. (2007) An investigation into the potential use of zein as a novel tablet excipient. Journal of Pharmacy and Pharmacology, 59. p. 153. ISSN 0022-3573

Hunter, N. E., Craig, D. Q. M. and Belton, P. S. (2007) Dynamics of water vapour sorption in trehalose glasses. Journal of Pharmacy and Pharmacology, 59. p. 44. ISSN 0022-3573

Mencarelli, G., Belton, P. S., Wright, D. J. and Craig, D. Q. M. (2007) An investigation into hydroxypropyl methylcellulose (HPMC)/gelatin interactions in aqueous solutions. Journal of Pharmacy and Pharmacology, 59. p. 43. ISSN 0022-3573

Mercuri, A., Belton, P. S., Barker, S. A. and Royall, P. G. (2007) Drug-excipient interactions in a self-emulsifying drug delivery system (SEDDS) as studied by proton nuclear magnetic resonance (NMR) spectroscopy. Journal of Pharmacy and Pharmacology, 59. p. 58. ISSN 0022-3573

Mercuri, A., Belton, P. S., Royall, P. G. and Barker, S. A. (2007) Proton nuclear magnetic resonance (NMR) spectroscopy: a novel application for investigating interactions between a model drug and self-emulsifying drug delivery systems (SEDDS). Journal of Pharmacy and Pharmacology, 59. p. 57. ISSN 0022-3573

Almutawah, A., Barker, S. A. and Belton, P. S. (2006) Using FTIR and dielectric spectroscopy in combination to measure protein hydration in-situ. Journal of Pharmacy and Pharmacology, 58. A4-A5. ISSN 0022-3573

Belton, Peter, Delgadillo, I, Halford, N and Shewry, P (2006) Kafirin structure and functionality. Journal of Cereal Science, 44 (3). pp. 272-286.

Byaruhanga, Y. B., Emmambux, M. N., Belton, Peter, Wellner, N., Ng, K. G. and Taylor, J. R. N. (2006) Alteration of Kafirin and Kafirin Film Structure by Heating with Microwave Energy and Tannin Complexation. Journal of Agricultural and Food Chemistry, 54 (12). pp. 4198-4207. ISSN 1520-5118

Gao, Chunli, Stading, Mats, Wellner, Nikolaus, Parker, Mary L., Noel, Timothy R., Mills, E. N. Clare and Belton, Peter (2006) Plasticization of a Protein-Based Film by Glycerol: A Spectroscopic, Mechanical, and Thermal Study. Journal of Agricultural and Food Chemistry, 54 (13). pp. 4611-4616. ISSN 1520-5118

Georget, Dominique M. R. and Belton, Peter (2006) Effects of Temperature and Water Content on the Secondary Structure of Wheat Gluten Studied by FTIR Spectroscopy. Biomacromolecules, 7 (2). pp. 469-475. ISSN 1525-7797

Hunter, N. E., Belton, P. S., Reichert, D. and Craig, D. Q. M. (2006) Dynamics in sugar glasses. Journal of Pharmacy and Pharmacology, 58. A17-A17. ISSN 0022-3573

Wellner, Nikolaus, Marsh, Justin T., Savage, Andrew W. J., Halford, Nigel G., Shewry, Peter R., Mills, E. N. Clare and Belton, Peter (2006) Comparison of Repetitive Sequences Derived from High Molecular Weight Subunits of Wheat Glutenin, an Elastomeric Plant Protein. Biomacromolecules, 7 (4). pp. 1096-1103. ISSN 1526-4602

Belton, Peter (2005) New approaches to study the molecular basis of the mechanical properties of gluten. Journal of Cereal Science, 41 (2). pp. 203-211.

Gao, Chunli, Taylor, Janet, Wellner, Nikolaus, Byaruhanga, Yusuf B., Parker, Mary L., Mills, E. N. Clare and Belton, Peter (2005) Effect of Preparation Conditions on Protein Secondary Structure and Biofilm Formation of Kafirin. Journal of Agricultural and Food Chemistry, 53 (2). pp. 306-312. ISSN 1520-5118

Lu, Zhongbing, Nie, Guangjun, Belton, Peter S., Tang, Huiru and Zhao, Baolu (2005) Structure-activity relationship analysis of antioxidant ability and neuroprotective effect of gallic acid derivatives. Neurochemistry International, 48 (4). pp. 263-274. ISSN 1872-9754

Wellner, Nikolaus, Mills, E. N. Clare, Brownsey, Geoff, Wilson, Reginald H., Brown, Neil, Freeman, Jacqueline, Halford, Nigel G., Shewry, Peter R. and Belton, Peter (2005) Changes in Protein Secondary Structure during Gluten Deformation Studied by Dynamic Fourier Transform Infrared Spectroscopy. Biomacromolecules, 6 (1). pp. 255-261. ISSN 1526-4602

Belton, Peter (2004) Sorghum and millets: protein sources for Africa. Trends in Food Science & Technology, 15 (2). pp. 94-98.

Tang, H. R., Wang, Y. L. and Belton, Peter (2004) Molecular motions of α-L-rhamnopyranose and methyl α-L-rhamnopyranoside in the glassy and crystalline states: A proton NMR study. Physical Chemistry Chemical Physics, 6 (13). p. 3694. ISSN 1463-9084

Duodu, K, Taylor, JRN, Belton, Peter and Hamaker, BR (2003) Factors affecting sorghum protein digestibility. Journal of Cereal Science, 38 (2). pp. 117-131.

Feeney, K. A., Wellner, N., Gilbert, S. M., Halford, N. G., Tatham, A. S., Shewry, P. R. and Belton, Peter (2003) Molecular structures and interactions of repetitive peptides based on wheat glutenin subunits depend on chain length. Biopolymers, 72 (2). pp. 123-131. ISSN 0006-3525

Gilbert, Simon M., Burnett, Gary R., Mills, E. N. Clare, Belton, Peter, Shewry, Peter R. and Tatham, Arthur S. (2003) Identification of the Wheat Seed Protein CM3 as a Highly Active Emulsifier Using a Novel Functional Screen. Journal of Agricultural and Food Chemistry, 51 (7). pp. 2019-2025. ISSN 1520-5118

Mills, E. N. Clare, Marigheto, Niusa A., Wellner, Nikolaus, Fairhurst, Shirley A., Jenkins, John A., Mann, Robert and Belton, Peter S. (2003) Thermally induced structural changes in glycinin, the 11S globulin of soya bean (Glycine max)—an in situ spectroscopic study. Biochimica et Biophysica Acta (BBA) - Proteins & Proteomics, 1648 (1-2). pp. 105-114.

Shewry, P, Halford, N, Tatham, A, Popineau, Y, Lafiandra, D and Belton, Peter (2003) The high molecular weight subunits of wheat glutenin and their role in determining wheat processing properties. Advances in Food and Nutrition Research, 45. pp. 219-302.

Wellner, Nikolaus, Bianchini, David, Mills, E. N. Clare and Belton, Peter (2003) Effect of Selected Hofmeister Anions on the Secondary Structure and Dynamics of Wheat Prolamins in Gluten. Cereal Chemistry, 80 (5). pp. 596-600. ISSN 0009-0352

Belton, Peter, Shewry, P, Gilbert, S, Savage, A, Tatham, A, Wan, Y-F, Wellner, N, D'Ovidio, R, Bekes, F and Halford, N (2002) Sequence and properties of HMW subunit 1Bx20 from pasta wheat (Triticum durum) which is associated with poor end use properties. Theoretical and Applied Genetics, 106 (4). pp. 744-750. ISSN 1432-2242

Alberti, E., Belton, Peter and Gil, A. M. (2002) Applications of NMR to food science. Annual Reports on NMR Spectroscopy, 47. pp. 109-148.

Belton, Peter and Wang, Yulan (2002) Structure and dynamics in L-leucinamide. Journal of Molecular Structure, 602-03. pp. 71-78. ISSN 0022-2860

Burnett, G R, Wickham, M, Fillerty-Travis, A, Robertson, J A, Belton, P S, Gilbert, S M, Tatham, A S, Shewry, P R and Mills, E N C (2002) Interaction between protein allergens and model gastric emulsions. Biochemical Society Transactions, 30 (6). pp. 916-918. ISSN 0300-5127

Duarte, Iola, Barros, António, Belton, Peter, Righelato, Renton, Spraul, Manfred, Humpfer, Eberhard and Gil, Ana M. (2002) High-Resolution Nuclear Magnetic Resonance Spectroscopy and Multivariate Analysis for the Characterization of Beer. Journal of Agricultural and Food Chemistry, 50 (9). pp. 2475-2481. ISSN 1520-5118

Mills, E N C, Jenkins, J, Marigheto, N, Belton, P S, Gunning, A P and Morris, V J (2002) Allergens of the cupin superfamily. Biochemical Society Transactions, 30 (6). pp. 925-929. ISSN 0300-5127

Shewry, P. R., Halford, N. G., Belton, Peter and Tatham, A. S. (2002) The structure and properties of gluten: an elastic protein from wheat grain. Philosophical Transactions of the Royal Society B: Biological Sciences, 357 (1418). pp. 133-142. ISSN 0962-8436

Belton, Peter (2001) Chance, risk, uncertainty and food. Trends in Food Science & Technology, 12 (1). pp. 32-35.

Duodu, K, Tang, H, Grant, A, Wellner, N, Belton, Peter and Taylor, JRN (2001) FTIR and Solid State13C NMR Spectroscopy of Proteins of Wet Cooked and Popped Sorghum and Maize. Journal of Cereal Science, 33 (3). pp. 261-269.

Tang, Hui-Ru, Belton, Peter, Davies, Sian C and Hughes, David (2001) Solid state NMR and X-ray diffraction studies of α-d-galacturonic acid monohydrate. Carbohydrate Research, 330 (3). pp. 391-399. ISSN 1873-426X

Wang, Yulan, Belton, Peter, Bridon, Helene, Garanger, Elisabeth, Wellner, Nikolaus, Parker, Mary L., Grant, Alex, Feillet, Pierre and Noel, Tim R. (2001) Physicochemical Studies of Caroubin: A Gluten-like Protein. Journal of Agricultural and Food Chemistry, 49 (7). pp. 3414-3419. ISSN 1520-5118

Shewry, Peter R., Popineau, Yves, Lafiandra, Domenico and Belton, Peter (2000) Wheat glutenin subunits and dough elasticity: findings of the EUROWHEAT project. Trends in Food Science & Technology, 11 (12). pp. 433-441.

Book Section

Almutawah, A., Barker, S. A. and Belton, P. S. (2009) Water/biopolymer interactions: Comparison of NMR with other techniques. In: Magnetic Resonance in Food Science: Challenges in a Changing World %C Cambridge. Magnetic Resonance in Food Science: Challenges in a Changing World . Royal Society of Chemistry, Cambridge, pp. 222-228. ISBN 978-0-85404-117-6

Belton, P. S. (2004) What Makes a Good Theory of Gluten Viscoelasticity? In: The Gluten Proteins. Royal Society of Chemistry, pp. 203-206. ISBN 978-0-85404-633-1

Hills, Brian, Grant, Alex and Belton, Peter (2003) NMR Characterisation of Cereal and Cereal Products. In: Characterization of Cereals and Flours. CRC Press, p. 409. ISBN 978-0-8247-0734-7

Belton, P S and Belton, T (2002) Science in the Postmodern World. In: Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour (Gesunde Ernährung Healthy Nutrition). Springer. ISBN 3540437436

Webb, G A, Belton, P S, Gill, A M, Delgadillo, I and Wang, Y (2001) Fast field cycling NMR-applications to food. In: Magnetic Resonance in Food Science: A view to the future. Royal Society of Chemistry, pp. 145-156. ISBN 978-1-84755-125-2

Webb, G. A., Gil, A. M., Delgadillo, I., Chen, Chang, Tang, Hui-Ru and Belton, Peter S. (2001) Natural Antioxidants and Free Radicals - an ESR Perspective. In: Magnetic Resonance in Food Science: A view to the future. Royal Society of Chemistry, pp. 117-128. ISBN 978-1-84755-125-2

Shewry, Peter R., Tatham, Arthur S., Belton, P. S., Wellner, K, Mills, E.N. Clare, Grant, Alex and Jenkins, John (2000) Do high molecular weight subunits of glutenin form 'polar zippers'? In: Wheat Gluten. Royal Society of Chemistry, pp. 363-367. ISBN 978-1-84755-237-2

Shewry, Peter R., Tatham, Arthur S., Wellner, N., Gilbert, S., Feeney, K. and Belton, Peter S. (2000) Molecular structures and interactions of repetitive peptides based on HMW subunit 1Dx5. In: Wheat Gluten. Royal Society of Chemistry, pp. 183-187. ISBN 978-1-84755-237-2

Conference or Workshop Item

Nasereddin, Jehad, Belton, Peter and Qi, Sheng (2018) Investigation of the mechanical properties of hot-melt extruded filaments for pharmaceutical applications of FDM. In: 2nd International Conference on 3D Printing Technology and Innovations, 2018-03-19 - 2018-03-20.

Book

Belton, P S, ed. (2007) The Chemical Physics of Food. Wiley. ISBN 978-1-4051-2127-9

Belton, Peter, Gil, A. M., Webb, G. A. and Rutledge, Doug, eds. (2003) Magnetic Resonance in Food Science: Latest Developments. Royal Society of Chemistry. ISBN 978-1-84755-126-9

Belton, Peter S. and Taylor, John R. N., eds. (2002) Pseudocereals and Less Common Cereals:Grain Properties and Utilization Potential. Springer. ISBN 978-3540429395

Webb, G A, Belton, Peter, Gil, A M and Delgadillo, I (2001) Magnetic Resonance in Food Science: A view to the future. Royal Society of Chemistry. ISBN 978-1-84755-125-2

This list was generated on Wed Oct 20 21:19:35 2021 BST.