Do high molecular weight subunits of glutenin form 'polar zippers'?
Tools
Shewry, Peter R., Tatham, Arthur S., Belton, P. S., Wellner, K, Mills, E.N. Clare, Grant, Alex and Jenkins, John (2000) Do high molecular weight subunits of glutenin form 'polar zippers'? In: Wheat Gluten. Royal Society of Chemistry, pp. 363-367. ISBN 978-1-84755-237-2
Full text not available from this repository. (Request a copy)Item Type: | Book Section |
---|---|
Faculty \ School: | Faculty of Science > School of Chemistry |
Related URLs: | |
Depositing User: | Rachel Smith |
Date Deposited: | 08 Mar 2011 11:15 |
Last Modified: | 30 Sep 2021 17:06 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/25742 |
DOI: | 10.1039/9781847552372-00363 |
Actions (login required)
![]() |
View Item |