Items where Author is "Kelly, Simon"

Published

Kelly, Simon and Rossmann, Andreas (2010) Environmental, geochemical & forensic applications of IRMS:isotope effects to trace adulteration of foods and other materials. In: Encyclopaedia of Mass Spectrometry. Elsevier.

Kelly, Simon (2003) Using stable isotope ratio mass spectrometry in food authentication and traceability. In: Food Authenticity and Traceability. Woodhead Publishing, UK, pp. 156-183. ISBN 0-8493-1763-0