Kelly, SD and Rhodes, C (2002) Emerging techniques in vegetable oil analysis using stable isotope ratio mass spectrometry. Grasas y Aceites, 53 (1). pp. 34-44. ISSN 0017-3495
Full text not available from this repository.Item Type: | Article |
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Uncontrolled Keywords: | analysis,stable isotope ratio mass spectrometry,vegetable oil |
Faculty \ School: | Faculty of Science > School of Environmental Sciences Faculty of Science |
Depositing User: | Pure Connector |
Date Deposited: | 11 Jun 2014 12:40 |
Last Modified: | 23 Apr 2023 00:35 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/48200 |
DOI: |
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