Items where Author is "Koev, Todor"

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Wan, Yu-Jun, Hong, Tao, Shi, Hui-Fang, Yin, Jun-Yi, Koev, Trey, Nie, Shao-Ping, Gilbert, Robert and Xie, Ming-Yong (2021) Probiotic fermentation modifies the structures of pectic polysaccharides from carrot pulp. Carbohydrate Polymers, 251. pp. 1-8. ISSN 0144-8617

Koev, Todor T., Muñoz-García, Juan C., Iuga, Dinu, Khimyak, Yaroslav Z. and Warren, Frederick J. (2020) Structural heterogeneities in starch hydrogels. Carbohydrate Polymers, 249. ISSN 0144-8617

Petropoulou, Katerina, Salt, Louise, Edwards, Cathrina, Warren, Frederick, Garcia-Perez, Isabel, Perez-Moral, Natalia, Cross, Kathryn, Kellingray, Lee, Stanley, Rachael, Koev, Todor, Khimyak, Yaroslav, Narbad, Arjan, Penney, Nicholas, Serrano-Contreras, Jose Ivan, Chambers, Edward, Alshaalan, Rasha, Khatib, Mai, Charalambides, Maria, Miguens Blanco, Jesus, Castro Seoane, Rocio, McDonald, Julie A. K., Marchesi, Julian R., Holmes, Elaine, Godsland, Ian F., Morrison, Douglas J., Preston, Tom, Domoney, Claire, Wilde, Peter and Frost, Gary (2020) A natural mutation in Pisum sativum L. (pea) alters starch assembly and improves glucose homeostasis in humans. Nature Food, 1 (11). 693–704. ISSN 2662-1355

Muñoz-García, Juan C., Corbin, Kendall R., Hussain, Haider, Gabrielli, Valeria, Koev, Todor, Iuga, Dinu, Round, Andrew N., Mikkelsen, Deirdre, Gunning, Patrick A., Warren, Frederick J. and Khimyak, Yaroslav Z. (2019) High Molecular Weight Mixed-Linkage Glucan as a Mechanical and Hydration Modulator of Bacterial Cellulose:Characterization by Advanced NMR Spectroscopy. Biomacromolecules, 20 (11). pp. 4180-4190. ISSN 1525-7797

This list was generated on Sun Oct 24 04:11:12 2021 BST.