Items where Author is "Koev, Todor"

Abafe Diejomaoh, Onajite T., Lavoratti, Alessandra, Laverock, Jude, Koev, Todor T. ORCID: https://orcid.org/0000-0002-8218-9753, Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128, Kondo, Tetsuo and Eichhorn, Stephen J. (2024) Surface modification of cellulose nanomaterials with amine functionalized fluorinated ionic liquids for hydrophobicity and high thermal stability. Carbohydrate Polymers, 344. ISSN 0144-8617

Xu, Guofan, Onyianta, Amaka J., Eloi, Jean-Charles, Harniman, Robert L., Laverock, Jude, Bond, Ian, Diejomaoh, Onajite Abafe, Koev, Todor T. ORCID: https://orcid.org/0000-0002-8218-9753, Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128 and Eichhorn, Stephen J. (2024) Self-healing composite coating fabricated with a cystamine crosslinked cellulose nanocrystal stabilized Pickering emulsion. Biomacromolecules, 25 (2). pp. 715-728. ISSN 1525-7797

Corrado, Marina, Koev, Todor T. ORCID: https://orcid.org/0000-0002-8218-9753, Savva, George M., Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128 and Hazard, Brittany A. (2024) Starch characteristics and baking quality of chilled ready-to-eat sandwich bread made with starch branching enzyme II mutant wheat flour. Food Hydrocolloids, 147 (Part B). ISSN 0268-005X

Juodeikis, Rokas, Martins, Carlo, Saalbach, Gerhard, Richardson, Jake, Koev, Todor ORCID: https://orcid.org/0000-0002-8218-9753, Baker, Dave J., Defernez, Marianne, Warren, Martin ORCID: https://orcid.org/0000-0002-6028-6456 and Carding, Simon R. (2024) Differential temporal release and lipoprotein loading in B. thetaiotaomicron bacterial extracellular vesicles. Journal of Extracellular Vesicles, 13 (1). ISSN 2001-3078

Harris, Hannah C., Pereira, Noelia, Koev, Todor ORCID: https://orcid.org/0000-0002-8218-9753, Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128, Yakubov, Gleb E. and Warren, Frederick J. (2023) The impact of psyllium gelation behaviour on in vitro colonic fermentation properties. Food Hydrocolloids, 139. ISSN 0268-005X

Ravarino, Paolo, Panja, Santanu, Bianco, Simona, Koev, Todor ORCID: https://orcid.org/0000-0002-8218-9753, Wallace, Matthew ORCID: https://orcid.org/0000-0002-5751-1827 and Adams, Dave John (2023) Controlled annealing in adaptive multicomponent gels. Angewandte Chemie-International Edition, 62 (4). ISSN 1433-7851

Onyianta, Amaka J., Etale, Anita, Koev, Todor T. ORCID: https://orcid.org/0000-0002-8218-9753, Eloi, Jean-Charles, Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128 and Eichhorn, Stephen J. (2022) Amphiphilic cellulose nanocrystals for aqueous processing of thermoplastics. ACS Applied Polymer Materials, 4 (11). pp. 8684-8693. ISSN 2637-6105

Koev, Todor T. ORCID: https://orcid.org/0000-0002-8218-9753, Harris, Hannah C., Kiamehr, Sara, Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128 and Warren, Frederick J. (2022) Starch hydrogels as targeted colonic drug delivery vehicles. Carbohydrate Polymers, 289. ISSN 0144-8617

Xu, Guofan, Nigmatullin, Rinat, Koev, Todor T. ORCID: https://orcid.org/0000-0002-8218-9753, Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128, Bond, Ian P. and Eichhorn, Stephen J. (2022) Octylamine-modified cellulose nanocrystal-enhanced stabilization of Pickering emulsions for self-healing composite coatings. ACS Applied Materials & Interfaces, 14 (10). 12722–12733. ISSN 1944-8244

Wan, Yu-Jun, Hong, Tao, Shi, Hui-Fang, Yin, Jun-Yi, Koev, Trey ORCID: https://orcid.org/0000-0002-8218-9753, Nie, Shao-Ping, Gilbert, Robert and Xie, Ming-Yong (2021) Probiotic fermentation modifies the structures of pectic polysaccharides from carrot pulp. Carbohydrate Polymers, 251. ISSN 0144-8617

Koev, Todor T. ORCID: https://orcid.org/0000-0002-8218-9753, Muñoz-García, Juan C., Iuga, Dinu, Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128 and Warren, Frederick J. (2020) Structural heterogeneities in starch hydrogels. Carbohydrate Polymers, 249. ISSN 0144-8617

Petropoulou, Katerina, Salt, Louise, Edwards, Cathrina, Warren, Frederick, Garcia-Perez, Isabel, Perez-Moral, Natalia, Cross, Kathryn, Kellingray, Lee, Stanley, Rachael, Koev, Todor ORCID: https://orcid.org/0000-0002-8218-9753, Khimyak, Yaroslav ORCID: https://orcid.org/0000-0003-0424-4128, Narbad, Arjan, Penney, Nicholas, Serrano-Contreras, Jose Ivan, Chambers, Edward, Alshaalan, Rasha, Khatib, Mai, Charalambides, Maria, Miguens Blanco, Jesus, Castro Seoane, Rocio, McDonald, Julie A. K., Marchesi, Julian R., Holmes, Elaine, Godsland, Ian F., Morrison, Douglas J., Preston, Tom, Domoney, Claire, Wilde, Peter and Frost, Gary (2020) A natural mutation in Pisum sativum L. (pea) alters starch assembly and improves glucose homeostasis in humans. Nature Food, 1 (11). 693–704. ISSN 2662-1355

Muñoz-García, Juan C., Corbin, Kendall R., Hussain, Haider, Gabrielli, Valeria, Koev, Todor ORCID: https://orcid.org/0000-0002-8218-9753, Iuga, Dinu, Round, Andrew N. ORCID: https://orcid.org/0000-0001-9026-0620, Mikkelsen, Deirdre, Gunning, Patrick A., Warren, Frederick J. and Khimyak, Yaroslav Z. ORCID: https://orcid.org/0000-0003-0424-4128 (2019) High molecular weight mixed-linkage glucan as a mechanical and hydration modulator of bacterial cellulose: Characterization by advanced NMR spectroscopy. Biomacromolecules, 20 (11). pp. 4180-4190. ISSN 1525-7797