Andrews, David (1992) Fundamental principles of laser spectroscopy. In: Applied Laser Spectroscopy: Techniques, Instrumentation, and Applications. VCH, New York, pp. 1-18.
Andrews, David and Bittner, Alexander M. (1992) A new laser analytical technique: bimolecular absorption spectroscopy. Analytical Proceedings, 29 (8). p. 333. ISSN 0144-557X
Andrews, David and McCoustra, M. R. S. (1992) Lasers in analytical spectroscopy: topical techniques and instrumentation. Spectroscopy International, 4. pp. 28-34.
Andrews, David L. and Bittner, Alexander M. (1992) Selection rules for bimolecular photoabsorption. Chemical Physics, 165 (1). pp. 1-10. ISSN 0301-0104
Andrews, David L. and Juzeliūnas, Gediminas (1992) Intermolecular energy transfer: Retardation effects. The Journal of Chemical Physics, 96 (9). pp. 6606-6612. ISSN 0021-9606
Ashworth, Stephen and Brown, John M. (1992) The far-infrared laser magnetic resonance spectrum of the SH radical. Journal of Molecular Spectroscopy, 153 (1-2). pp. 41-58.
Cheesman, Myles, Kadir, Fahmi, Al-Basseet, Jamal, Al-Massad, F, Farrar, Jaqui, Greenwood, Colin, Thomson, Andrew J and Moore, Geoff R (1992) E.p.r. and magnetic circular dichroism spectroscopic characterisation of bacterioferritin from Pseudomonas aeruginosa and Azotobacter vinelandii. Biochemical Journal, 286. pp. 361-367. ISSN 0264-6021
Cox, Mark C, Rogers, Melanie S, Cheesman, Myles, Jones, Gareth D, Thomson, Andrew J, Wilson, Michael T and Moore, Geoffrey R (1992) Spectroscopic identification of the haem ligands of cellobiose oxidase. FEBS Letters, 307 (2). pp. 233-236. ISSN 0014-5793
Fairweather-Tait, S J, Fox, T E, Wharf, S G, Eagles, J and Kennedy, H (1992) Zinc absorption in adult men from a chicken sandwich made with white or wholemeal bread, measured by a double-label stable-isotope technique. British Journal of Nutrition, 67 (3). pp. 411-419. ISSN 0007-1145
Fairweather-Tait, Susan J., Fox, Thomas E., Wharf, S. Gabrielle and Ghani, Nawalyah A. (1992) A preliminary study of the bioavailability of iron- and zinc-glycine chelates. Food Additives and Contaminants, 9 (1). pp. 97-101. ISSN 0265-203X
Kemsley, E. Katherine, Wilson, Reginald H. and Belton, Peter S. (1992) Potential of Fourier transform infrared spectroscopy and fiber optics for process control. Journal of Agricultural and Food Chemistry, 40 (3). pp. 435-438. ISSN 0021-8561
Moore, Geoff R, Cheesman, Myles, Kadir, Fahmi H A, Thomson, Andrew J, Yewdall, S J and Harrison, P M (1992) Spectroscopic identification of the haem axial ligands of haemoferritin and location of possible haem binding sites in ferritin by molecular modelling. Biochemical Journal, 287 (2). pp. 457-460. ISSN 0264-6021