Water and food-borne diseases under climate change

Nichols, G and Lake, IR (2012) Water and food-borne diseases under climate change. In: Health Effects of Climate Change in the UK 2012: Current evidence, recommendations and research gaps. Health Protection Agency, London.

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Item Type: Book Section
Faculty \ School: Faculty of Science > School of Environmental Sciences
Depositing User: Users 2731 not found.
Date Deposited: 03 Oct 2012 10:36
Last Modified: 19 Mar 2020 01:50
URI: https://ueaeprints.uea.ac.uk/id/eprint/39748
DOI:

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