Ward, Neil and Flynn, A (1994) Agriculture, the food industry and the regulatory state: Constructing the consumer interest. In: Agricultural Regulation. Critical Perspectives on Rural Change, V . David Fulton, London, pp. 90-103.
Full text not available from this repository.| Item Type: | Book Section |
|---|---|
| Faculty \ School: | Faculty of Social Sciences > Norwich Business School Faculty of Science > Tyndall Centre for Climate Change Research University of East Anglia Research Groups/Centres > Faculty of Science > Research Centres > Tyndall Centre for Climate Change Research |
| Depositing User: | Nicola Secker |
| Date Deposited: | 30 Mar 2011 08:21 |
| Last Modified: | 18 Jun 2026 21:40 |
| URI: | https://ueaeprints.uea.ac.uk/id/eprint/26799 |
| DOI: |
Actions (login required)
![]() |
View Item |
Tools
Tools