Ward, Neil and Flynn, A (1994) Agriculture, the food industry and the regulatory state: Constructing the consumer interest. In: Agricultural Regulation. Critical Perspectives on Rural Change, V . David Fulton, London, pp. 90-103.
Full text not available from this repository.Item Type: | Book Section |
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Faculty \ School: | Faculty of Social Sciences > Norwich Business School |
UEA Research Groups: | University of East Anglia Schools > Faculty of Science > Tyndall Centre for Climate Change Research Faculty of Science > Research Centres > Tyndall Centre for Climate Change Research |
Depositing User: | Nicola Secker |
Date Deposited: | 30 Mar 2011 08:21 |
Last Modified: | 14 Oct 2022 10:30 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/26799 |
DOI: |
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