Managing Risk in the Red Meat Sector

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Fearne, Andrew ORCID: https://orcid.org/0000-0003-4910-046X, Kourtis, Apostolos and Markellos, Raphael (2019) Managing Risk in the Red Meat Sector. UNSPECIFIED.

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Item Type: Book
Faculty \ School: Faculty of Social Sciences > Norwich Business School
UEA Research Groups: Faculty of Medicine and Health Sciences > Research Centres > Norwich Institute for Healthy Aging
Faculty of Social Sciences > Research Groups > Innovation, Technology and Operations Management
Faculty of Social Sciences > Research Groups > Finance Group
Faculty of Social Sciences > Research Centres > Centre for Competition Policy
Depositing User: LivePure Connector
Date Deposited: 04 Mar 2024 16:31
Last Modified: 26 May 2024 06:32
URI: https://ueaeprints.uea.ac.uk/id/eprint/94419
DOI:

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