Efecto de las inversiones, la globalización y la condición económica en el desperdicio de alimentos

Rosa, Fabricia Silva, Lunkes, Rogério João, Mendes, Alcindo Argolo Cipriano and Monteiro, Januário José ORCID: https://orcid.org/0000-0002-7000-4256 (2020) Efecto de las inversiones, la globalización y la condición económica en el desperdicio de alimentos. Journal of Globalization, Competitiveness and Governability, 14 (3). pp. 94-109. ISSN 1988-7116

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Abstract

The objective of the study is to analyze the effect of investments, globalization and the economic condition on food waste. Data from 172 countries in 2016, from the FAOSTAT database of the Food and Agriculture Organization, were analyzed using structural equation modeling. The results show that investments, coming from international or national sources, end up having an impact in reducing food waste. Globalization and the country's economic condition have a positive impact with the reduction of losses in the initial stages of the production process.

Item Type: Article
Additional Information: Publisher Copyright: © 2020 Universia. All rights reserved.
Uncontrolled Keywords: business, management and accounting(all),social sciences (miscellaneous),economics, econometrics and finance(all) ,/dk/atira/pure/subjectarea/asjc/1400
Faculty \ School: Faculty of Social Sciences > Norwich Business School
UEA Research Groups: Faculty of Social Sciences > Research Groups > Accounting & Quantitative Methods
Related URLs:
Depositing User: LivePure Connector
Date Deposited: 10 Nov 2022 11:33
Last Modified: 21 Dec 2022 13:30
URI: https://ueaeprints.uea.ac.uk/id/eprint/89744
DOI: 10.3232/GCG.2020.V14.N3.05

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