Lawrence, Andrew D., Frank, Stefanie, Newnham, Sarah, Lee, Matthew J., Brown, Ian R., Xue, Wei Feng, Rowe, Michelle L., Mulvihill, Daniel P., Prentice, Michael B., Howard, Mark J. and Warren, Martin J. ORCID: https://orcid.org/0000-0002-6028-6456 (2014) Solution structure of a bacterial microcompartment targeting peptide and its application in the construction of an ethanol bioreactor. ACS Synthetic Biology, 3 (7). pp. 454-465. ISSN 2161-5063
Full text not available from this repository. (Request a copy)Abstract
Targeting of proteins to bacterial microcompartments (BMCs) is mediated by an 18-amino-acid peptide sequence. Herein, we report the solution structure of the N-terminal targeting peptide (P18) of PduP, the aldehyde dehydrogenase associated with the 1,2-propanediol utilization metabolosome from Citrobacter freundii. The solution structure reveals the peptide to have a well-defined helical conformation along its whole length. Saturation transfer difference and transferred NOE NMR has highlighted the observed interaction surface on the peptide with its main interacting shell protein, PduK. By tagging both a pyruvate decarboxylase and an alcohol dehydrogenase with targeting peptides, it has been possible to direct these enzymes to empty BMCs in vivo and to generate an ethanol bioreactor. Not only are the purified, redesigned BMCs able to transform pyruvate into ethanol efficiently, but the strains containing the modified BMCs produce elevated levels of alcohol.
Item Type: | Article |
---|---|
Uncontrolled Keywords: | compartmentalization,metabolic engineering,propanediol utilization,synthetic biology,biomedical engineering,biochemistry, genetics and molecular biology (miscellaneous) ,/dk/atira/pure/subjectarea/asjc/2200/2204 |
Faculty \ School: | Faculty of Science |
Related URLs: | |
Depositing User: | LivePure Connector |
Date Deposited: | 20 Sep 2022 14:31 |
Last Modified: | 24 Oct 2022 06:52 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/88497 |
DOI: | 10.1021/sb4001118 |
Actions (login required)
View Item |