Climate change and COVID-19: reinforcing Indigenous food systems

Zavaleta-Cortijo, Carol; Ford, James D.; Arotoma-Rojas, Ingrid; Lwasa, Shuaib; Lancha-Rucoba, Guillermo; García, Patricia J.; Miranda, J. Jaime; Namanya, Didacus B.; New, Mark; Wright, Carlee J.; Berrang-Ford, Lea; Harper, Sherilee L.

doi:10.1016/S2542-5196(20)30173-X

Climate change and COVID-19: reinforcing Indigenous food systems

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Zavaleta-Cortijo, Carol, Ford, James D., Arotoma-Rojas, Ingrid, Lwasa, Shuaib, Lancha-Rucoba, Guillermo, García, Patricia J., Miranda, J. Jaime, Namanya, Didacus B., New, Mark, Wright, Carlee J., Berrang-Ford, Lea and Harper, Sherilee L. and Indigenous Health Adaptation to Climate Change Research Team (2020) Climate change and COVID-19: reinforcing Indigenous food systems. The Lancet Planetary Health, 4 (9). E381-E382. ISSN 2542-5196

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Item Type:	Article
Uncontrolled Keywords:	sdg 13 - climate action ,/dk/atira/pure/sustainabledevelopmentgoals/climate_action
Faculty \ School:	Faculty of Social Sciences > School of Global Development (formerly School of International Development)
Related URLs:	http://www.scopus.com/inward/record.url?... https://linkinghub.elsevier.com/retrieve...
Depositing User:	LivePure Connector
Date Deposited:	12 Aug 2020 23:54
Last Modified:	24 Oct 2025 18:31
URI:	https://ueaeprints.uea.ac.uk/id/eprint/76411
DOI:	10.1016/S2542-5196(20)30173-X

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