Kitchen Chemistry: History and Development

Ashworth, Stephen (2018) Kitchen Chemistry: History and Development. Chemistry in Action!, 111. pp. 29-35. ISSN 0332-2637

[img]
Preview
PDF (Published manuscript) - Published Version
Available under License ["licenses_description_unspecified" not defined].

Download (4MB) | Preview
[img]
Preview
PDF (Cover) - Published Version
Available under License ["licenses_description_unspecified" not defined].

Download (583kB) | Preview

Abstract

A description of the history and development of the first Kitchen Chemistry science show, together with descriptions of most of the demonstrations.

Item Type: Article
Uncontrolled Keywords: kitchen chemistry,communication of science
Faculty \ School: Faculty of Science > School of Chemistry
Related URLs:
Depositing User: Pure Connector
Date Deposited: 17 May 2018 16:30
Last Modified: 01 Aug 2020 23:43
URI: https://ueaeprints.uea.ac.uk/id/eprint/67129
DOI:

Actions (login required)

View Item View Item