Kitchen Chemistry: History and development

Ashworth, Stephen ORCID: https://orcid.org/0000-0003-4213-3541 (2018) Kitchen Chemistry: History and development. Chemistry in Action!, 111. pp. 29-35. ISSN 0332-2637

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Abstract

A description of the history and development of the first Kitchen Chemistry science show, together with descriptions of most of the demonstrations.

Item Type: Article
Uncontrolled Keywords: kitchen chemistry,communication of science
Faculty \ School: Faculty of Science > School of Chemistry
Faculty of Science > School of Natural Sciences
UEA Research Groups: Faculty of Science > Research Groups > Centre for Ocean and Atmospheric Sciences
Related URLs:
Depositing User: Pure Connector
Date Deposited: 17 May 2018 16:30
Last Modified: 21 Oct 2022 14:37
URI: https://ueaeprints.uea.ac.uk/id/eprint/67129
DOI:

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