Socio-economic Impacts—Fisheries

Pinnegar, John K., Engelhard, Georg H., Jones, Miranda C., Cheung, William W.L., Peck, Myron A., Rijnsdorp, Adriaan D. and Brander, Keith M. (2016) Socio-economic Impacts—Fisheries. In: North Sea Region Climate Change Assessment. Regional Climate Studies . Springer, pp. 375-395. ISBN 978-3-319-39743-6

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Abstract

Fishers and scientists have known for over 100 years that the status of fish stocks can be greatly influenced by prevailing climatic conditions. Based on historical sea surface temperature data, the North Sea has been identified as one of 20 ‘hot spots’ of climate change globally and projections for the next 100 years suggest that the region will continue to warm. The consequences of this rapid temperature rise are already being seen in shifts in species distribution and variability in stock recruitment. This chapter reviews current evidence for climate change effects on fisheries in the North Sea—one of the most important fishing grounds in the world—as well as available projections for North Sea fisheries in the future. Discussion focuses on biological, operational and wider market concerns, as well as on possible economic consequences. It is clear that fish communities and the fisheries that target them will be very different in 50 or 100 years’ time and that management and governance will need to adapt accordingly.

Item Type: Book Section
Additional Information: © The Editor(s) (if applicable) and The Author(s) 2016. This book is published open access. This book is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits use, duplication, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made. The images or other third party material in this book are included in the work’s Creative Commons license, unless indicated otherwise in the credit line; if such material is not included in the work’s Creative Commons license and the respective action is not permitted by statutory regulation, users will need to obtain permission from the license holder to duplicate, adapt or reproduce the material. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made.
Faculty \ School: Faculty of Science > School of Environmental Sciences
Depositing User: Pure Connector
Date Deposited: 23 Sep 2016 13:00
Last Modified: 23 Aug 2020 00:01
URI: https://ueaeprints.uea.ac.uk/id/eprint/59693
DOI: 10.1007/978-3-319-39745-0_12

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