Effectiveness of interventions to improve, maintain or faciltate oral food and/or drink intake in people with dementia

Abdelhamid, Asmaa, Bunn, Diane, Dickinson, Angela, Killett, Anne, Poland, Fiona, Potter, John, Richardson, Kate, Smithard, David, Fox, Chris and Hooper, Lee (2014) Effectiveness of interventions to improve, maintain or faciltate oral food and/or drink intake in people with dementia. University of York, Centre for Reviews and Dissemination, http://www.crd.york.ac.uk/prospero/DisplayPDF.php?ID=CRD42014007611.

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Item Type: Other
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Faculty of Medicine and Health Sciences > School of Health Sciences
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Depositing User: Pure Connector
Date Deposited: 02 Dec 2014 11:50
Last Modified: 22 Jul 2020 02:48
URI: https://ueaeprints.uea.ac.uk/id/eprint/51338
DOI:

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