Bioactives in Fruit:Health Benefits and Functional Foods

Kay, Colin (2013) Bioactives in Fruit:Health Benefits and Functional Foods. Wiley, Oxford, UK. ISBN 9780470674970

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Item Type: Book
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Depositing User: Pure Connector
Date Deposited: 07 Jul 2014 14:10
Last Modified: 30 Aug 2019 14:30
URI: https://ueaeprints.uea.ac.uk/id/eprint/49378
DOI: 10.1002/9781118635551

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