Bioactives in Fruit:Health Benefits and Functional Foods

Kay, Colin (2013) Bioactives in Fruit:Health Benefits and Functional Foods. Wiley, Oxford, UK. ISBN 9780470674970

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Item Type:	Book
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups:	Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine
Depositing User:	Pure Connector
Date Deposited:	07 Jul 2014 14:10
Last Modified:	23 Apr 2023 01:40
URI:	https://ueaeprints.uea.ac.uk/id/eprint/49378
DOI:	10.1002/9781118635551

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