Fairweather-Tait, S J ORCID: https://orcid.org/0000-0002-1413-5569 (1997) Bioavailability of copper. European Journal of Clinical Nutrition, 51 Suppl 1. S24-S26. ISSN 0954-3007
Full text not available from this repository. (Request a copy)Item Type: | Article |
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Uncontrolled Keywords: | animals,biological availability,copper,humans,intestinal absorption |
Faculty \ School: | Faculty of Medicine and Health Sciences > Norwich Medical School |
UEA Research Groups: | Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine Faculty of Medicine and Health Sciences > Research Groups > Musculoskeletal Medicine Faculty of Medicine and Health Sciences > Research Centres > Lifespan Health |
Depositing User: | Pure Connector |
Date Deposited: | 05 Aug 2014 12:28 |
Last Modified: | 19 Oct 2023 01:19 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/49208 |
DOI: |
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