Berendsen, Agnes, Santoro, Aurelia, Pini, Elisa, Cevenini, Elisa, Ostan, Rita, Pietruszka, Barbara, Rolf, Katarzyna, Cano, Noël, Caille, Aurélie, Lyon-Belgy, Noëlle, Fairweather-Tait, Susan ORCID: https://orcid.org/0000-0002-1413-5569, Feskens, Edith, Franceschi, Claudio and de Groot, C P G M (2014) A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people:design of the NU-AGE dietary intervention study. Mechanisms of Ageing and Development, 134 (11-12). pp. 523-530. ISSN 0047-6374
Full text not available from this repository. (Request a copy)Abstract
The proportion of European elderly is expected to increase to 30% in 2060. Combining dietary components may modulate many processes involved in ageing. So, it is likely that a healthful diet approach might have greater favourable impact on age-related decline than individual dietary components. This paper describes the design of a healthful diet intervention on inflammageing and its consequences in the elderly.
Item Type: | Article |
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Additional Information: | Copyright © 2013 Elsevier Ireland Ltd. All rights reserved. |
Faculty \ School: | Faculty of Medicine and Health Sciences > Norwich Medical School |
UEA Research Groups: | Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine Faculty of Medicine and Health Sciences > Research Groups > Musculoskeletal Medicine Faculty of Medicine and Health Sciences > Research Centres > Lifespan Health |
Depositing User: | Pure Connector |
Date Deposited: | 29 Jul 2014 12:18 |
Last Modified: | 19 Oct 2023 01:18 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/49091 |
DOI: | 10.1016/j.mad.2013.10.002 |
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