Impact of environmental and production factors on the isotopic and molecular composition of food

Mihailova, Alina (2012) Impact of environmental and production factors on the isotopic and molecular composition of food. Doctoral thesis, University of East Anglia.

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Item Type: Thesis (Doctoral)
Faculty \ School: Faculty of Science > School of Environmental Sciences
Depositing User: Zoe White
Date Deposited: 07 Feb 2014 10:31
Last Modified: 07 Feb 2014 10:31
URI: https://ueaeprints.uea.ac.uk/id/eprint/41967
DOI:

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