Impact of environmental and production factors on the isotopic and molecular composition of food

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Mihailova, Alina (2012) Impact of environmental and production factors on the isotopic and molecular composition of food. Doctoral thesis, University of East Anglia.

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Item Type: Thesis (Doctoral)
Faculty \ School: Faculty of Science > School of Environmental Sciences
Depositing User: Zoe White
Date Deposited: 07 Feb 2014 10:31
Last Modified: 07 Feb 2014 10:31
URI: https://ueaeprints.uea.ac.uk/id/eprint/41967
DOI:

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