The impact of polyphenols and flavonoids on memory, learning and neuro-cognitive performance
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Spencer, JPE, Rendeiro, C, Vauzour, D, Williams, C, Butler, L and Rodriguez-Mateos, A (2012) The impact of polyphenols and flavonoids on memory, learning and neuro-cognitive performance. In: Society for Free Radical Research International 16th Biennial Meeting, 2012-09-06 - 2012-09-09.
Full text not available from this repository. (Request a copy)Item Type: | Conference or Workshop Item (Other) |
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Faculty \ School: | Faculty of Medicine and Health Sciences > Norwich Medical School |
Related URLs: | |
Depositing User: | David Vauzour |
Date Deposited: | 03 Oct 2012 09:29 |
Last Modified: | 21 Jan 2021 00:56 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/39499 |
DOI: | 10.1016/j.freeradbiomed.2012.08.086 |
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