Dietary isoflavones: biological effects and relevance to human health

Setchell, Kenneth D. R. and Cassidy, Aedin (1999) Dietary isoflavones: biological effects and relevance to human health. Journal of Nutrition, 129 (3). 758S-767S. ISSN 0022-3166

Full text not available from this repository.
Item Type: Article
Uncontrolled Keywords: sdg 3 - good health and well-being ,/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_being
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Depositing User: Users 2731 not found.
Date Deposited: 10 Sep 2013 05:31
Last Modified: 13 Aug 2022 11:32
URI: https://ueaeprints.uea.ac.uk/id/eprint/35776
DOI: 10.1093/jn/129.3.758S

Actions (login required)

View Item View Item