The postgenome era: opportunities for the food industry to meet the nutritional needs of the future

Minihane, AM (2001) The postgenome era: opportunities for the food industry to meet the nutritional needs of the future. Nutrition Bulletin, 26. pp. 341-344. ISSN 1467-3010

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Item Type: Article
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Depositing User: Users 2731 not found.
Date Deposited: 14 Nov 2011 11:04
Last Modified: 24 Jul 2019 17:40
URI: https://ueaeprints.uea.ac.uk/id/eprint/35428
DOI:

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