Effects of temperature on protein structure: Trout troponin C

Blumenschein, T. M. A. ORCID: https://orcid.org/0000-0002-4932-5178, Gillis, T. E., Tibbits, G. F. and Sykes, B. D. (2003) Effects of temperature on protein structure: Trout troponin C. Biophysical Journal, 84 (2). 567A. ISSN 0006-3495

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Item Type:	Article
Faculty \ School:	Faculty of Science > School of Chemistry (former - to 2024)
UEA Research Groups:	Faculty of Science > Research Groups > Biophysical Chemistry (former - to 2017) Faculty of Science > Research Groups > Chemistry of Life Processes Faculty of Science > Research Centres > Centre for Molecular and Structural Biochemistry
Depositing User:	Rachel Smith
Date Deposited:	16 Jun 2011 12:44
Last Modified:	24 Sep 2024 10:09
URI:	https://ueaeprints.uea.ac.uk/id/eprint/32736
DOI:

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