Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians

Lovegrove, Julie A., Lovegrove, Sean S., Lesauvage, Stephanie V. M., Brady, Louise M., Saini, Nicky, Minihane, Anne Marie ORCID: https://orcid.org/0000-0001-9042-4226 and Williams, Christine M. (2004) Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians. American Journal of Clinical Nutrition, 79 (6). pp. 974-982. ISSN 0002-9165

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Abstract

Moderate fish-oil supplementation contributes to a reversal of lipid abnormalities and low n-3 PUFA levels in Indo-Asians and should be considered as an important, yet simple, dietary manipulation to reduce CAD risk in Indo-Asians with an atherogenic lipoprotein phenotype.

Item Type: Article
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups: Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine
Faculty of Medicine and Health Sciences > Research Groups > Cardiovascular and Metabolic Health
Faculty of Medicine and Health Sciences > Research Centres > Lifespan Health
Depositing User: Rhiannon Harvey
Date Deposited: 01 Jun 2011 08:45
Last Modified: 19 Oct 2023 00:56
URI: https://ueaeprints.uea.ac.uk/id/eprint/31653
DOI: 10.1093/ajcn/79.6.974

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