Contribution of apolipoprotein E genotype and docosahexaenoic acid to the LDL-cholesterol response to fish oil

Olano-Martin, Estibaliz, Anil, Eliz, Caslake, Muriel J., Packard, Chris J., Bedford, Dorothy, Stewart, Grace, Peiris, Dammika, Williams, Christine M. and Minihane, Anne M ORCID: https://orcid.org/0000-0001-9042-4226 (2010) Contribution of apolipoprotein E genotype and docosahexaenoic acid to the LDL-cholesterol response to fish oil. Atherosclerosis, 209 (1). pp. 104-110.

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Item Type: Article
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups: Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine
Faculty of Medicine and Health Sciences > Research Groups > Cardiovascular and Metabolic Health
Faculty of Medicine and Health Sciences > Research Centres > Lifespan Health
Depositing User: Rhiannon Harvey
Date Deposited: 31 May 2011 14:15
Last Modified: 19 Oct 2023 00:34
URI: https://ueaeprints.uea.ac.uk/id/eprint/31593
DOI: 10.1016/j.atherosclerosis.2009.08.024

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