'Climate change and capture fisheries: potential impacts, adaptation and mitigation' in Cochrane, K., Young, C.D., Soto, D. and Bahri, T. (eds) Climate change implications for fisheries and aquaculture: overview of current scientific knowledge

Daw, T., Adger, N., Brown, K. and Badjeck, M-C. (2009) 'Climate change and capture fisheries: potential impacts, adaptation and mitigation' in Cochrane, K., Young, C.D., Soto, D. and Bahri, T. (eds) Climate change implications for fisheries and aquaculture: overview of current scientific knowledge. Working Paper. Food and Agriculture Organisation (FAO), Rome.

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Item Type: Monograph (Working Paper)
Faculty \ School: Faculty of Science > School of Environmental Sciences
Faculty of Social Sciences > School of International Development
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Depositing User: Abigail Dalgleish
Date Deposited: 20 Apr 2011 11:33
Last Modified: 22 Jul 2020 02:51
URI: https://ueaeprints.uea.ac.uk/id/eprint/29707
DOI:

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