'Climate change and capture fisheries: potential impacts, adaptation and mitigation' in Cochrane, K., Young, C.D., Soto, D. and Bahri, T. (eds) Climate change implications for fisheries and aquaculture: overview of current scientific knowledge

Daw, T., Adger, N., Brown, K. and Badjeck, M-C. (2009) 'Climate change and capture fisheries: potential impacts, adaptation and mitigation' in Cochrane, K., Young, C.D., Soto, D. and Bahri, T. (eds) Climate change implications for fisheries and aquaculture: overview of current scientific knowledge. Working Paper. Food and Agriculture Organisation (FAO), Rome.

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Item Type:	Monograph (Working Paper)
Uncontrolled Keywords:	sdg 13 - climate action ,/dk/atira/pure/sustainabledevelopmentgoals/climate_action
Faculty \ School:	Faculty of Science > School of Environmental Sciences Faculty of Social Sciences > School of Global Development (formerly School of International Development)
Depositing User:	Abigail Dalgleish
Date Deposited:	20 Apr 2011 11:33
Last Modified:	19 Dec 2022 11:30
URI:	https://ueaeprints.uea.ac.uk/id/eprint/29707
DOI:

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