The GM food controversy in Britain: actors, arenas and institutional change

Simmons, P and Weldon, S (2000) The GM food controversy in Britain: actors, arenas and institutional change. Notizie di Politeia, 16 (60). pp. 53-67.

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Item Type:	Article
Faculty \ School:	Faculty of Science > School of Environmental Sciences
UEA Research Groups:	Faculty of Science > Research Groups > Science, Society and Sustainability Faculty of Science > Research Groups > Resources, Sustainability and Governance (former - to 2018)
Depositing User:	Rachel Snow
Date Deposited:	12 Apr 2011 13:55
Last Modified:	24 Oct 2022 03:56
URI:	https://ueaeprints.uea.ac.uk/id/eprint/29073
DOI:

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