Product range and interfirm competition

Dobson, Paul and Waterson, Michael (1996) Product range and interfirm competition. Journal of Economics and Management Strategy, 5 (3). pp. 317-341. ISSN 1530-9134

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Abstract

We develop a simple model in which there is both interfirm (or intraproduct) and intrafirm (or interproduct) competition. The purpose is to develop a classificatory framework in order to understand product-range or diversification decisions alongside conventional competition. The equilibrium outcomes commonly involve a limited range of the available goods being produced. Deterrence equilibria and other strategic actions are also examined.

Item Type:	Article
Faculty \ School:	Faculty of Social Sciences > Norwich Business School
UEA Research Groups:	Faculty of Social Sciences > Research Groups > Responsible Business Regulation Group Faculty of Social Sciences > Research Centres > Centre for Competition Policy
Depositing User:	Nicola Secker
Date Deposited:	30 Mar 2011 10:37
Last Modified:	14 Oct 2025 10:32
URI:	https://ueaeprints.uea.ac.uk/id/eprint/26134
DOI:	10.1111/j.1430-9134.1996.00317.x

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