Peanut aflatoxin levels on farms and in markets of Uganda

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Kaaya, A. N., Harris, C. and Eigel, W. (2006) Peanut aflatoxin levels on farms and in markets of Uganda. Peanut Science, 33 (1). pp. 68-75. ISSN 0095-3679

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Item Type:	Article
Faculty \ School:	Faculty of Social Sciences > School of Global Development (formerly School of International Development)
Related URLs:	https://www.peanutscience.com/doi/full/1...
Depositing User:	Abigail Dalgleish
Date Deposited:	05 Jan 2011 12:31
Last Modified:	28 Jan 2025 13:29
URI:	https://ueaeprints.uea.ac.uk/id/eprint/18734
DOI:

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