Hunter, PR (2008) Provision of water in healthcare settings. In: The Microbiological Safety of Food in Healthcare Settings. Blackwell Publishing, Oxford, pp. 337-350.
Full text not available from this repository. (Request a copy)Item Type: | Book Section |
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Faculty \ School: | Faculty of Medicine and Health Sciences > Norwich Medical School |
UEA Research Groups: | Faculty of Medicine and Health Sciences > Research Groups > Epidemiology and Public Health Faculty of Medicine and Health Sciences > Research Groups > Public Health and Health Services Research (former - to 2023) Faculty of Medicine and Health Sciences > Research Centres > Population Health |
Depositing User: | EPrints Services |
Date Deposited: | 25 Nov 2010 11:12 |
Last Modified: | 30 Jan 2025 11:30 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/14957 |
DOI: |
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