Effects of pistachios on cardiovascular risk factors and potential mechanisms of action: a dose-response study

Gebauer, SK, West, SG, Kay, CD, Alaupovic, P, Bagshaw, DM and Kris-Etherton, PM (2008) Effects of pistachios on cardiovascular risk factors and potential mechanisms of action: a dose-response study. American Journal of Clinical Nutrition, 88 (3). pp. 651-659. ISSN 1938-3207

Full text not available from this repository. (Request a copy)
Item Type: Article
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups: Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine
Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:09
Last Modified: 06 Sep 2021 23:54
URI: https://ueaeprints.uea.ac.uk/id/eprint/12639
DOI:

Actions (login required)

View Item View Item