Effects of phytochemicals in Chinese functional ingredients on gut health

Ong, C, Halliwell, B, Williamson, G, Bao, Y ORCID: https://orcid.org/0000-0002-6425-0370, Chen, K and Bucheli, P (2004) Effects of phytochemicals in Chinese functional ingredients on gut health. In: Herbal Medicine and Molecular Basis in Health and Disease Management. Marcel Decker Inc. ISBN 0824752082

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Item Type: Book Section
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups: Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine
Faculty of Medicine and Health Sciences > Research Groups > Cancer Studies
Faculty of Medicine and Health Sciences > Research Centres > Lifespan Health
Faculty of Medicine and Health Sciences > Research Centres > Metabolic Health
Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:07
Last Modified: 13 Nov 2023 18:03
URI: https://ueaeprints.uea.ac.uk/id/eprint/11257
DOI:

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