Food-borne disease risk: biosurveillance in water networks

Posen, Paulette and Heywood, Jane (2024) Food-borne disease risk: biosurveillance in water networks. Eurosurveillance, 29 (37). ISSN 1025-496X

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Item Type: Article
Uncontrolled Keywords: epidemiology,public health, environmental and occupational health,virology,sdg 3 - good health and well-being ,/dk/atira/pure/subjectarea/asjc/2700/2713
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Depositing User: LivePure Connector
Date Deposited: 03 Dec 2025 10:30
Last Modified: 08 Dec 2025 11:30
URI: https://ueaeprints.uea.ac.uk/id/eprint/101213
DOI: 10.2807/1560-7917.ES.2024.29.37.2400556

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