Climate change and food security:health impacts in developed countries

Lake, Iain R, Hooper, Lee, Abdelhamid, Asmaa, Bentham, Graham, Boxall, Alistair B A, Draper, Alizon, Fairweather-Tait, Susan, Hulme, Mike, Hunter, Paul R, Nichols, Gordon and Waldron, Keith W (2012) Climate change and food security:health impacts in developed countries. Environmental Health Perspectives, 120 (11). pp. 1520-1526. ISSN 0091-6765

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Abstract

Anthropogenic climate change will affect global food production, with uncertain consequences for human health in developed countries.

Item Type: Article
Uncontrolled Keywords: climate change,developed countries,food safety,food supply,great britain,humans,nutritive value
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Faculty of Science > School of Environmental Sciences
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Faculty of Science > School of Biological Sciences
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Depositing User: Pure Connector
Date Deposited: 21 Jul 2014 12:18
Last Modified: 23 Jan 2019 13:52
URI: https://ueaeprints.uea.ac.uk/id/eprint/49093
DOI: 10.1289/ehp.1104424

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