Items where Research Group is "Nutrition and Preventive Medicine

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Number of items: 7.

C

Connolly, G M, Forbes, A ORCID: https://orcid.org/0000-0001-7416-9843 and Gazzard, B G (1990) Investigation of seemingly pathogen-negative diarrhoea in patients infected with HIV1. Gut, 31 (8). pp. 886-9. ISSN 0017-5749

Connolly, G. Michael, Forbes, Alastair ORCID: https://orcid.org/0000-0001-7416-9843, Gleeson, Joseph A. and Gazzard, Brian G. (1990) The value of barium enema and colonoscopy in patients infected with HIV. AIDS, 4 (7). pp. 687-689. ISSN 0269-9370

F

Fairweather-Tait, S J ORCID: https://orcid.org/0000-0002-1413-5569 and Wright, A J (1990) The effects of sugar-beet fibre and wheat bran on iron and zinc absorption in rats. British Journal of Nutrition, 64 (2). pp. 547-552. ISSN 0007-1145

H

Harrison, Philip M., Hughes, Robin D., Forbes, Alistair ORCID: https://orcid.org/0000-0001-7416-9843, Portmann, Bernard, Alexander, Graeme J. M. and Williams, Roger (1990) Failure of insulin and glucagon infusion to stimulate liver regeneration in fulminant hepatic failure. Journal of Hepatology, 10 (3). pp. 332-336. ISSN 0168-8278

L

Langley, P G, Forbes, A ORCID: https://orcid.org/0000-0001-7416-9843, Hughes, R D and Williams, R (1990) Thrombin-antithrombin III complex in fulminant hepatic failure:evidence for disseminated intravascular coagulation and relationship to outcome. European Journal of Clinical Investigation, 20 (6). pp. 627-631. ISSN 0014-2972

M

Malhotra, Ashok, Fairweather-Tait, Susan J. ORCID: https://orcid.org/0000-0002-1413-5569, Wharton, P. A. and Gee, H. (1990) Placental zinc in normal and intra-uterine growth-retarded pregnancies. British Journal of Nutrition, 63 (3). pp. 613-621. ISSN 0007-1145

Mason, Pamela M., Judd, Patricia A., Fairweather-Tait, Susan J. ORCID: https://orcid.org/0000-0002-1413-5569, Eagles, John and Minski, Margret J. (1990) The effect of moderately increased intakes of complex carbohydrates (cereals, vegetables and fruit) for 12 weeks on iron and zinc metabolism. British Journal of Nutrition, 63 (3). pp. 597-611. ISSN 0007-1145

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