Editorial: Nutrition for an aging brain

Wieczorek, Elżbieta, Vauzour, David ORCID: https://orcid.org/0000-0001-5952-8756, Pontifex, Matthew G. ORCID: https://orcid.org/0000-0003-2174-2313 and Nuzzo, Domenico (2024) Editorial: Nutrition for an aging brain. Frontiers in Nutrition, 11. ISSN 2296-861X

Preview

PDF (fnut-11-1405643) - Published Version Available under License Creative Commons Attribution. Download (303kB) | Preview

Item Type:	Article
Uncontrolled Keywords:	brain,mediterranean diet,lifestyle,ultra-processed foods,nutrition,nutrition,ultra-processed foods,brain,lifestyle,food science,nutrition and dietetics,endocrinology, diabetes and metabolism,sdg 3 - good health and well-being ,/dk/atira/pure/subjectarea/asjc/1100/1106
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School Faculty of Medicine and Health Sciences > School of Health Sciences
UEA Research Groups:	Faculty of Medicine and Health Sciences > Research Centres > Norwich Institute for Healthy Aging Faculty of Medicine and Health Sciences > Research Centres > Lifespan Health Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine Faculty of Medicine and Health Sciences > Research Centres > Metabolic Health
Related URLs:	http://www.scopus.com/inward/record.url?...
Depositing User:	LivePure Connector
Date Deposited:	30 May 2024 15:30
Last Modified:	18 Jun 2024 08:30
URI:	https://ueaeprints.uea.ac.uk/id/eprint/95344
DOI:	10.3389/fnut.2024.1405643

Downloads

Actions (login required)

View Item