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Jennings, Amy, Koch, Manja, Jensen, Majken K., Bang, Corinna, Kassubek, Jan, Muller, Hans-Peter, Nöthlings, Ute, Franke, Andre, Lieb, Wolfgang and Cassidy, Aedín (2020) The role of the gut microbiome in the association between habitual anthocyanin intake and visceral abdominal fat in population-level analysis. The American Journal of Clinical Nutrition, 111 (2). 340–350. ISSN 0002-9165
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