Effectiveness of interventions to improve, maintain or facilitate oral food and/or drink intake in people with dementia: systematic review
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Abdelhamid, Asmaa, Bunn, Diane, Dickinson, Angela, Killett, Anne, Poland, Fiona, Potter, John, Richardson, Kate, Smithard, David, Fox, Chris and Hooper, Lee (2014) Effectiveness of interventions to improve, maintain or facilitate oral food and/or drink intake in people with dementia: systematic review. In: UNSPECIFIED.
Full text not available from this repository. (Request a copy)Item Type: | Conference or Workshop Item (Poster) |
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Faculty \ School: | Faculty of Medicine and Health Sciences > Norwich Medical School Faculty of Medicine and Health Sciences > School of Health Sciences |
Depositing User: | Pure Connector |
Date Deposited: | 05 Aug 2014 16:02 |
Last Modified: | 19 Dec 2020 01:05 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/49490 |
DOI: | 10.1186/1472-6963-14-S2-P1 |
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