Dietary Flavonoids and Risk of Stroke in Women

Cassidy, Aedín, Rimm, Eric B., O'Reilly, Éilis, Logroscino, Giancarlo, Kay, Colin, Chiuve, Stephanie E. and Rexrode, Kathryn M. (2012) Dietary Flavonoids and Risk of Stroke in Women. Stroke, 43. pp. 946-951. ISSN 0039-2499

Full text not available from this repository. (Request a copy)

Item Type:	Article
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School
Depositing User:	Users 2731 not found.
Date Deposited:	03 Feb 2012 11:37
Last Modified:	22 Oct 2022 20:30
URI:	https://ueaeprints.uea.ac.uk/id/eprint/36821
DOI:	10.1161/STROKEAHA.111.637835

Actions (login required)

View Item