The effects of temperature acclimation on the oxygen consumption and enzyme activity of red and white muscle fibres isolated from the freshwater fish Oreochromis niloticus.
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Mwangangi, DM and Mutungi, GM (1994) The effects of temperature acclimation on the oxygen consumption and enzyme activity of red and white muscle fibres isolated from the freshwater fish Oreochromis niloticus. Journal of Fish Biology, 44 (6). pp. 1033-1043. ISSN 1095-8649
Full text not available from this repository.Item Type: | Article |
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Faculty \ School: | Faculty of Medicine and Health Sciences > Norwich Medical School |
Related URLs: | |
Depositing User: | EPrints Services |
Date Deposited: | 25 Nov 2010 11:12 |
Last Modified: | 29 Apr 2022 01:31 |
URI: | https://ueaeprints.uea.ac.uk/id/eprint/14440 |
DOI: | 10.1111/j.1095-8649.1994.tb01274.x |
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