Dietary beta-cryptoxanthin and inflammatory polyarthritis: results from a population-based prospective study

Pattison, Dorothy J., Symmons, Deborah P. M., Lunt, Mark, Welch, Ailsa, Bingham, Sheila A., Day, Nicholas E. and Silman, Alan J. (2005) Dietary beta-cryptoxanthin and inflammatory polyarthritis: results from a population-based prospective study. American Journal of Clinical Nutrition, 82 (2). pp. 451-455. ISSN 1938-3207

Full text not available from this repository. (Request a copy)

Item Type:	Article
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups:	Faculty of Medicine and Health Sciences > Research Groups > Public Health and Health Services Research (former - to 2023) Faculty of Medicine and Health Sciences > Research Groups > Epidemiology and Public Health Faculty of Science > Research Groups > Norwich Epidemiology Centre Faculty of Medicine and Health Sciences > Research Groups > Norwich Epidemiology Centre Faculty of Medicine and Health Sciences > Research Centres > Population Health
Depositing User:	EPrints Services
Date Deposited:	25 Nov 2010 11:10
Last Modified:	19 Oct 2023 00:55
URI:	https://ueaeprints.uea.ac.uk/id/eprint/13420
DOI:	10.1093/ajcn/82.2.451

Actions (login required)

View Item