Linseisen, J, Kesse, E, Slimani, N, Bueno-de-Mesquita, HB, Ocke, MC, Skeie, G, Kumle, M, Dorronsoro Iraeta, M, Morote Gomez, P, Janzon, L, Stattin, P, Welch, AA, Spencer, EA, Overvad, K, Tjonneland, A, Clavel-Chapelon, F, Miller, AB, Klipstein-Grobusch, K, Lagiou, P, Kalapothaki, V, Masala, G, Giurdanella, MC, Norat, T and Riboli, E
(2002)
Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.
Public Health Nutrition, 5 (6B).
pp. 1243-1258.
ISSN 1475-2727
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