Reduced dietary salt for prevention of cardiovascular disease (Cochrane Review)

Hooper, L, Bartlett, C, Davey-Smith, G and Ebrahim, S (2003) Reduced dietary salt for prevention of cardiovascular disease (Cochrane Review). Cochrane Database of Systematic Reviews, 2 CD003656.

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Item Type: Article
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
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Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:09
Last Modified: 01 Nov 2019 14:30
URI: https://ueaeprints.uea.ac.uk/id/eprint/12847
DOI: 10.1002/14651858.CD003656.pub2

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