Frewer, LJ, Miles, S and Marsh, R (2002) The media and genetically modified foods: Evidence in support of social amplification of risk. Risk Analysis, 22 (4). pp. 701-711. ISSN 1539-6924

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Item Type:	Article
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School
Related URLs:	http://dx.doi.org/10.1111/0272-4332.0006...
Depositing User:	EPrints Services
Date Deposited:	25 Nov 2010 11:09
Last Modified:	24 Nov 2021 01:44
URI:	https://ueaeprints.uea.ac.uk/id/eprint/12621
DOI:	10.1111/0272-4332.00062

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